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Weekly Specials
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This weekend's special will be
Prosciutto, Mushroom and Pea Risotto
Experience the comforting elegance of our Prosciutto Mushroom Pea Risotto — a creamy Italian classic crafted with tender rice simmered slowly in rich stock, then folded with savory prosciutto, earthy mushrooms, and sweet green peas. A touch of mascarpone lends a delicate sweetness and luxurious texture that ties every flavor together beautifully
$26

MASSOLINO NEBBIOLO

$68/btl $18/gl $34/togo
Nebbiolo’s natural acidity and structured tannins make it a beautiful match for rich, creamy dishes like our Prosciutto, Mushroom and Pea Risotto. The wine’s bright red fruit and floral notes lift the savory depth of prosciutto and earthy mushrooms, while its acidity cuts cleanly through the mascarpone’s richness, keeping the palate fresh and balanced.
For guests looking to elevate the experience even further, adding salmon would be incredibly perfect for the wine chosen. The richness of the salmon harmonizes with Nebbiolo’s structure, while the wine’s acidity and subtle earth tones enhance the fish’s natural flavor, creating a refined and memorable pairing
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This week for lunch we are doing another very special promotion
*SAUSAGE KALE TORTELLINI SOUP
Served with your choice of side salad
$9



